1.0Foodservicehttps://blueberry.org/foodservicelhenriquehttps://blueberry.org/foodservice/author/lhenrique/Recipes - Blueberry Coffee-Rubbed Rib Eye Steaksrich600338<blockquote class="wp-embedded-content" data-secret="76ShWoYRV5"><a href="https://blueberry.org/foodservice/recipes/blueberry-coffee-rubbed-rib-eye-steaks/">Blueberry Coffee-Rubbed Rib Eye Steaks</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://blueberry.org/foodservice/recipes/blueberry-coffee-rubbed-rib-eye-steaks/embed/#?secret=76ShWoYRV5" width="600" height="338" title="“Blueberry Coffee-Rubbed Rib Eye Steaks” — Foodservice" data-secret="76ShWoYRV5" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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https://blueberry.org/foodservice/wp-content/uploads/sites/4/2021/04/Blueberry-Rib-Eye-scaled-1.jpg17062560Executive Chef/Partner Michael Ferraro, Delicatessen Photo Credit: Executive Chef Jason Morse, 5280 Culinary, LLC A robust, flavorful take on traditional meal, this blueberry coffee-rubbed rib eye steak recipe will leave your mouth watering for more. The smokey taste of the chili powder, mustard and pepper combine flawlessly with the coffee grounds and sweet hint of blueberry for a dish that will leave guests stunned at your culinary genius.