Ingredients
- 2 cups fresh blueberries
- 2 mangos, peeled, seeded and sliced (about 1-3⁄4 cups)
- 1⁄4 cup frozen piña colada mix, thawed
- 1 tablespoon dark rum (optional)
Instructions
- In a large bowl, combine blueberries, mangos, piña colada mix and rum
- Into 4 martini glasses or dessert dishes, spoon fruit mixture, dividing evenly
- Garnish with blueberries, mango slices and thin lime slices threaded onto long toothpicks, if desired