Small Swaps, Big
Blueberry Benefits

Healthy, delicious blueberries are a good source of fiber and Vitamin C and provide various vitamins and minerals. Add a boost of blue to the usual ingredients or make a healthy swap – a simple, no-stress choice you can feel good about, inside and out.

  • Try a new topping: Instead of drizzling syrup on homemade pancakes or waffles, try adding defrosted frozen blueberries for a delicious, naturally sweet flavor.
  • Choose plain or vanilla yogurt: Top with blueberries for more nutrition and less sugar than the flavored options. 
  • Elevate your post-workout smoothie: Replace the ice with a handful of frozen blueberries for sweetness and an extra-creamy consistency. 
  • Add to baked goods: Next time you’re making chocolate chip cookies or muffins, use fresh blueberries instead of chocolate chips for some natural sweetness with no added sugar!
  • Rev up your trail mix: Make your own homemade trail mix, but skip the candy and use unsweetened, dried blueberries instead. We love the combination of dried blueberries, nuts, dark chocolate and coconut flakes.
  • Skip the plain ice cubes and sugary drinks: Rather than turning to sugary beverages or sodas, drop some frozen blueberries in a glass and top with unsweetened sparkling water for a super-refreshing treat!
  • Spice up your summer spritzer: Add a few blueberries into your drink or swap simple syrup for muddled blueberries.
  • Brighten up frozen yogurt or ice cream: Swap out the candies and sugary syrups and top your chilly treats with fresh or frozen blueberries! 
  • Whip up blueberry “nice” cream: Make this simple dessert with frozen blueberries on nights when you want something just as delicious and refreshing as the real thing.
  • Upgrade your salad: Many salad recipes call for sweetened dried fruit or other toppings high in sugar. Try adding some fresh or (unsweetened) dried blueberries instead. 
  • Crunch on this: Add freeze-dried blueberries on top of a salad in place of croutons for a crunchy and nutritious addition. 
  • Smush up your PBJ: Next time you’re making a classic PB&J, let your blueberries be the” jelly.” Just mash up some fresh blueberries and spread them alongside your peanut butter!
  • Salad dressings: Try making your own homemade version! Mix pureed blueberries with olive oil and balsamic vinegar for a tangy dressing you’ll love. 
  • Fruit snacks: If your kids are craving fruit snacks, reach for unsweetened dried blueberries to get that hint of sweetness with less added sugar.
  • Baby food: Skip the store-bought options and puree your own blueberries to boost infant/toddler fruit intake.
  • Sweeten up your entree: Swap out your typical BBQ sauce for blueberry preserves next time you’re making pork chops
  • Breakfast cereal: Ditch those sugary cereals and reach for one that offers more whole grains. Then add fresh blueberries for a hint of sweetness.