5-Ingredient Blueberry Vanilla Applesauce
5 Ingredients or LessFall & WinterKid FriendlyLunchSauces & SpreadsSnacksUsing Frozen Blueberries
Make blueberries a part of your daily routine: Grab a Boost of Blue!
Ingredients
- 2 apples, peeled, cored and chopped (about 2 cups)
- 1 cup frozen blueberries
- ½ cup water
- 1 teaspoon honey
- 1 teaspoon vanilla extract
- ¼ teaspoon ground cinnamon
Instructions
- In a medium saucepan set over medium-high heat, add all ingredients and stir to combine. Cook, stirring occasionally, for 5 to 8 minutes or until fruit starts to soften.
- Reduce heat to medium. Cook, stirring occasionally, for 12 to 15 minutes or until apples are very tender and blueberries start to blister.
- Transfer mixture to a blender and purée until smooth. Store in an airtight container or divide into reusable pouches.
About this recipe
You and your kids will love this 5-Ingredient Blueberry Vanilla Applesauce for its fruity goodness, delicious taste and pouch-ability. That’s right, grab your reusable pouches, because this homemade applesauce is easy and even more yummy than store-bought! The bright blueberry and apple flavors get a warm touch from cinnamon and honey – and you get a mess-free snack to enjoy at home, at school or on the go.
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