Blueberry Fig Sparkler

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Portions: 4 cocktails
Amount per serving
Daily Value %*
Calories330-
Total Fat0g0%
Saturated Fat0g0%
Cholesterol0mg0%
Sodium10mg0%
Potassium49mg1%
Dietary Fiber1g4%
Sugars36g-
Protein1g2%
Vitamin A3mcg-
Vitamin C6mg10%
Calcium7mg1%
Iron0mg0%
Vitamin D0mcg-

Ingredients

  • 6 ounces fresh blueberries
  • 1⁄4 cup fig jam
  • 1⁄2 cup simple syrup or liquid sugar
  • 1 bottle Prosecco, chilled
  • Fresh rosemary

Instructions

  1. In a saucepan over medium-high heat, bring blueberries, fig jam and simple syrup to a boil.
  2. Boil for about 5 minutes, mashing fruit with a fork.
  3. Remove from stove and strain through a sieve; cool slightly (or to room temperature).
  4. Combine strained mixture with Prosecco.
  5. Transfer to champagne flutes and garnish with fresh rosemary sprig.
Fresh

Variations

For a mocktail version, substitute Prosecco with sparkling white grape juice.

About This Recipe

Recipe by Fashion Edible

Prosecco or sparkling grape juice adds a bubbly burst to this blueberry fig sparkler. Filled with fresh blueberry flavor and a dash of fig jam, blueberry fig sparklers will be a hit at your next holiday get together. Make a few batches and share with the whole crew!

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