Blueberry Fig Sparkler

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Portions: 4 cocktails
Amount per serving
Daily Value %*
Total Fat0g0%
Saturated Fat0g0%
Dietary Fiber1g4%
Vitamin A3mcg-
Vitamin C6mg10%
Vitamin D0mcg-


  • 6 ounces fresh blueberries
  • 1⁄4 cup fig jam
  • 1⁄2 cup simple syrup or liquid sugar
  • 1 bottle Prosecco, chilled
  • Fresh rosemary


  1. In a saucepan over medium-high heat, bring blueberries, fig jam and simple syrup to a boil.
  2. Boil for about 5 minutes, mashing fruit with a fork.
  3. Remove from stove and strain through a sieve; cool slightly (or to room temperature).
  4. Combine strained mixture with Prosecco.
  5. Transfer to champagne flutes and garnish with fresh rosemary sprig.

About This Recipe

Recipe by Fashion Edible

Prosecco or sparkling grape juice adds a bubbly burst to this blueberry fig sparkler. Filled with fresh blueberry flavor and a dash of fig jam, blueberry fig sparklers will be a hit at your next holiday get together. Make a few batches and share with the whole crew!

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