Blueberry Goat Cheese Galette

Blueberry Goat Cheese Galette

Make blueberries a part of your daily routine: Grab a Boost of Blue!

Prep Time: 20 minutes
Cook Time: 20 minutes
Portions: 6
Amount per serving
Daily Value %*
Calories270-
Total Fat12g18%
Saturated Fat5g25%
Cholesterol35mg12%
Sodium290mg12%
Potassium90mg3%
Total Carbohydrates38g13%
Dietary Fiber2g8%
Sugars15g-
Protein4g8%
Vitamin A60mcg-
Vitamin C7mg12%
Calcium20mg2%
Iron1mg6%
Vitamin D0mcg-

Ingredients

  • 2 cups blueberries
  • 1⁄3 cup crumbled goat cheese, divided
  • 1⁄4 cup granulated sugar
  • 2 tablespoons cornstarch
  • 2 teaspoons lemon juice
  • 1 tablespoon finely chopped fresh basil
  • 1⁄4 teaspoon salt
  • 1 egg
  • 1 refrigerated pie crust
  • 6 small fresh basil leaves, for garnishing

Instructions

  1. Preheat oven to 400°F. In a medium bowl, toss together blueberries, 1/4 cup goat cheese, sugar, cornstarch, lemon juice, chopped basil and salt; set aside.
  2. In a small bowl, beat together egg and 1 tablespoon water; set aside.
  3. Place pie crust on a parchment paper-lined baking sheet. Prick all over with fork. Leaving a 2-inch border, spoon the blueberry mixture into center of crust.
  4. Fold the bare edges of pastry toward the center, over the filling. Pleat pastry as you go and leave center uncovered. Brush top of pastry with egg wash.
  5. Bake for 20 to 25 minutes or until filling is just bubbling and pastry is golden. Sprinkle remaining goat cheese overfilling. Let cool for 10 to 15 minutes.
  6. Garnish with fresh basil leaves before serving.
Fresh

About This Recipe

This Blueberry Goat Cheese Galette is nothing but sweet, savory sophistication. The sweet-tart blueberries and peppery basil pair perfectly with seasoned goat cheese and herbs. When you pull your galette out of the oven, the crust will be golden, the filling will be bubbly, and the people will be waiting with forks in hand. It’s a crowd-pleaser for parties or an indulgent weekend brunch.

Subscribe for Updates


Enjoy all the latest blueberry information and inspiration! Subscribe to our monthly newsletter for a delicious boost of blue, delivered right to your inbox. Be the first to get the latest recipes and ideas, healthy living tips, blog posts, and more.

Subscribe