Blueberry-Orange Dessert Sauce

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About This Recipe

Recipe: Blueberry-Orange Dessert Sauce


  • 2 cups fresh or frozen, thawed blueberries
  • 13 cup light cream cheese (from an 8-ounce container)
  • 1 tablespoon orange-flavored liqueur or marmalade


  1. In the container of a food processor or blender, place blueberries, cream cheese and orange-flavored liqueur
  2. Whirl until smooth
  3. Spoon over ice cream or cut-up fruit

Quick notes

YIELD: about 2 cups
Per ¼ cup portion: 49 calories, 1 gram protein, 2 grams fat, 6 grams carbohydrate

Preparation time: 5 minute(s)

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