Waffles-with-Blueberry-Sauce

Dessert Waffles with Spiced Blueberry Sauce

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Portions: 4
Amount per serving
Daily Value %*
Calories180-
Total Fat4g6%
Saturated Fat1g5%
Cholesterol10mg3%
Sodium190mg8%
Potassium95mg3%
Dietary Fiber3g12%
Sugars18g-
Protein3g6%
Vitamin A152mcg-
Vitamin C7mg12%
Calcium137mg14%
Iron3mg17%
Vitamin D0mcg-

Ingredients

  • 1-1⁄2 teaspoons cornstarch
  • 2 cups fresh or frozen blueberries, divided *
  • 3 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1⁄4 to 1⁄2 teaspoon ground black pepper
  • 4 (4 -1⁄2 inch) frozen waffles, toasted, or freshly made waffles

Instructions

  1. In a small saucepan, thoroughly combine cornstarch with 13 cup cold water, stir in half of the blueberries, the sugar, cinnamon and black pepper
  2. Over medium heat, bring to a boil
  3. Boil until sauce is clear, about 1 minute
  4. Remove from heat
  5. Stir in remaining blueberries
  6. Cool
  7. Place warm waffles on plates and top with Spiced Blueberry Sauce

Recipe Tip

* Measure frozen blueberries without thawing

About This Recipe

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