Ingredients
- 1⁄3 cup canned coconut milk, chilled
- 1⁄3 cup coconut water, chilled
- 3⁄4 cup Greek yogurt
- 1⁄3 of a large banana
- 1 cup frozen blueberries
- ½ cup frozen pineapple
Instructions
- Add all ingredients to a blender and blend on high speed until smooth and creamy.
- Top with extra pineapple, shredded coconut, and blueberries, if desired.
Variations
- For a dairy-free or vegan version of this smoothie, use your favorite dairy-free/vegan yogurt in place of regular Greek yogurt.
About This Recipe
The Pineapple Coconut Blueberry Smoothie is a dreamy tropical treat that brings the summer vibes to any day of the year! Delicious blueberries, pineapple and banana deliver fruity goodness, coconut water provides extra hydration, and coconut milk and vanilla Greek yogurt add even more flavor and smooth creaminess. This smoothie is perfect for boosting energy before exercising, refreshing after your workout, or just enjoying while relaxing. No judgment!