Quick Blueberry-Cranberry Relish

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Portions: 16 (about 2 tablespoons each)
Amount per serving
Daily Value %*
Total Fat2g3%


  • 1 can (8 ounces) whole-berry cranberry sauce
  • 1 cup fresh or frozen blueberries
  • 1⁄2 cup chopped walnuts or pecans


  1. In a medium-sized microwave-safe dish, place cranberry sauce
  2. Microwave on high power until melted, 60 to 80 seconds
  3. Remove from microwave
  4. Fold in blueberries and nuts
  5. Serve warm or cover and refrigerate until ready to serve

About This Recipe

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