Spiced Blueberry Rum Punch

Make blueberries a part of your daily routine: Grab a Boost of Blue!

Portions: 8
Amount per serving
Daily Value %*
Calories554-
Total Fat0g0%
Saturated Fat0g0%
Sugars38g-
Protein1g2%

Ingredients

Spiced Rum Ingredients

  • 3 cups rum
  • 1-1⁄2 cups frozen blueberries
  • 1 cup water

Cinnamon Simple Syrup

  • 1 cup sugar
  • 5 cinnamon sticks

Cocktail Ingredients

  • 3 cups Spiced Rum
  • 1⁄2 cup cinnamon simple syrup
  • 1-1⁄2 cups frozen blueberries
  • 1⁄4 cup fresh lime juice
  • 1⁄2 cup unsweetened Concord grape juice
  • 1-1⁄2 cups seltzer
  • Thin slices of lime, lemon and orange for garnish (optional)
  • Frozen blueberries for garnish (optional)
  • Cinnamon sticks for garnish (optional)

Instructions

Spiced rum Instructions

  1. In a large container with a tight fitting lid, combine rum and blueberries; cover.
  2. Let sit 6 – 12 hours in the refrigerator, stirring occasionally.

Cinnamon Simple Syrup Instructions

  1. In a small saucepan, combine sugar, cinnamon sticks and one cup water.
  2. Bring to a simmer, stirring occasionally until reduced by 1/3.
  3. Set aside to cool.

Cocktail Instructions

  1. In a punch bowl, combine spiced rum, 1/2 cup of the simple syrup, lime juice and grape juice. Stir in seltzer.
  2. Taste and adjust sweetness by adding more simple syrup, if needed.
  3. Add ice to the bowl and garnish with citrus slices, and more frozen blueberries.

About This Recipe

Recipe by Rachael White, “Set the Table” Blog

Blueberries, rum, and cinnamon make this spiced blueberry rum punch a must-try. With all the flavors of fall and the delicious burst of blueberries, you’ll want to have it all to yourself, but its best shared with friends and family.

Subscribe for Updates


Enjoy all the latest blueberry information and inspiration! Subscribe to our monthly newsletter for a delicious boost of blue, delivered right to your inbox. Be the first to get the latest recipes and ideas, healthy living tips, blog posts, and more.

Subscribe